Starters Starters
Crab CakesServed with chipotle aioli |
$16.00 |
Manila ClamsWhite wine, garlic, onion and dill |
$13.00 |
CalamariServed with garlic aioli |
$10.00 |
Sautéed Mushrooms |
$8.00 |
Teriyaki Chicken Skewers |
$9.00 |
Prawn Scampi |
$15.00 |
Shrimp and Artichoke DipMixed with herb cream cheese and served with garlic toast rounds |
$10.00 |
Pepper Seared Ahi TunaServed with asian coleslaw and wasabi |
$15.00 |
Salads & Soup
Caesar salad dressing is made with raw eggs and balsamic vinaigrette is made with pasteurized eggs Consuming raw or undercooked eggs may increase your risk of food-borne illness steaks are cooked to order consuming raw or undercooked meat and seafood may increase your risk of food-borne illness
House SaladRomaine, cucumbers, tomatoes and croutons |
$5.00 |
Starter Caesar |
$6.00 |
Yacht Club SaladBay shrimp, romaine, tomatoes, cucumber, red onion, gorgonzola and asiago cheese with balsamic vinaigrette and croutons |
$8.00 |
The WedgeTomatoes, cucumber, caramelized walnuts, bleu cheese dressing, gorgonzola and asiago cheese |
$8.00 |
Spinach SaladBacon, egg, sliced mushrooms and parmesan tossed with red wine vinaigrette |
$11.00 |
Caesar SaladCroutons, asiago cheese, lemon and garlic dressing |
$9.00 |
Cobb SaladTossed with bleu cheese dressing and topped with broiled chicken, avocado, bacon, chopped eggs, bermuda onion, cucumber, tomato and gorgonzola |
$16.00 |
Pepper Steak SaladTender steak strips, bleu cheese dressing, tomatoes, cucumbers, onions, gorgonzola and asiago cheese |
$15.00 |
Teriyaki Chicken SaladPoppy seed dressing, mandarin oranges and toasted almonds |
$14.00 |
Shrimp LouieFresh bay shrimp, sliced egg, bell peppers, tomatoes, cucumber, red onion and 1000 island |
$13.00 |
Clam Chowder |
$0.00 |
Soup Du Jour |
$0.00 |
Steaks
Prime Top Sirloin |
$26.00 |
Ribeye |
$30.00 |
Flat Iron Steak |
$21.00 |
Prime Top Sirloin and Prawns |
$32.00 |
Seafood
Pacific King SalmonHerb grilled to perfection |
$24.00 |
Broiled PrawnsGulf shrimp basted and served with melted butter |
$18.00 |
CiopinnoFish and shellfish simmered in a tomato, wine and herbs sauce |
$20.00 |
Pan Fried OystersSeasoned with corn flour, served with tartar sauce |
$18.00 |
Chicken
Chicken ProsciuttoAsiago cheese and green peppercorn cream |
$19.00 |
Teriyaki ChickenTeriyaki marinated chicken breast, grilled and basted |
$18.00 |
Pasta
Smoked Salmon LinguineAlder smoked northwest salmon with onions, asiago and linguine in a garlic dill cream sauce |
$16.00 |
Seafood LinguineClams, prawns, scallops, salmon and whitefish in a garlic and herb cream sauce |
$18.00 |
Chicken and Brie PenneSautéed in olive oil with garlic, pesto, mushrooms and plum tomatoes tossed with melted brie and asiago cheese |
$16.00 |
Linguine PomodoroTomatoes, onion, garlic and basil, sautéed with olive oil, balsamic vinegar and chicken demi |
$14.00 |
Parmesan Chicken LinguineOven roasted, topped with mozzarella and parmesan, tomato and pesto sauce over mushroom linguini alfredo |
$17.00 |
Featured Items
Smoked Brisket SandwichCheddar cheese, BBQ sauce and grilled onions |
$11.00 |
Pepperjack and Chipotle Steak SandwichMarinated steak on a sourdough baguette with lettuce, tomato, onions and pepperjack |
$15.00 |
Fish TacosGrilled white fish, chipotle ranch, flour tortillas and all the fixinse |
$15.00 |
Carne Asada TacosServed with all the fixinse |
$15.00 |
Fish and ChipsChoice of cajun or regular, served with coleslaw |
$14.00 |
Burgers & More
Served with French fries
Yacht Club Kobe BurgerKobe beef burger with cheddar cheese |
$14.00 |
CheeseburgerCheddar cheese, lettuce, tomato, onion and mayonnaise |
$11.00 |
Bleu Cheese Bacon BurgerMelted bleu cheese crumbles, fried onion rings, lettuce, tomato and mayonnaise |
$13.00 |
Pepperjack Bacon BurgerGuacamole, lettuce, tomato, onion and mayo |
$13.00 |
Mushroom Onion Swiss BurgerLettuce, tomato, swiss cheese, sautéed onions and mushrooms |
$13.00 |
Roasted Turkey ClubTurkey broiled with herbs and bacon, with lettuce, tomatoes, onions, swiss cheese and mayonnaise |
$12.00 |
Shrimp and Avocado SandwichBay shrimp, avocado, swiss, lettuce, tomatoes, onions, honey mustard and mayonnaise, served on nine grain bread |
$10.00 |
Fish SandwichFried arctic cod on a fresh kaiser roll with cheddar cheese, tartar sauce, lettuce, tomato and onion |
$10.00 |
ReubenCorned beef, swiss, sauerkraut and 1000 island dressing, served on grilled rye |
$12.00 |
Monterey Chicken SandwichServed with pepper jack cheese, canadian bacon, lettuce, tomato, onions, mayo and avocado |
$12.00 |
1/2 Turkey SandwichServed with a cup of soup and salad |
$11.00 |
Chardonnay
Columbia Crest Grand Estate Columbia Valley, Wa |
$0.00 |
Kendall Jackson Sonoma County, Ca |
$0.00 |
Byron Chardonnay Santa Maria County, Ca |
$0.00 |
Other Whites
Estancia Pinot Grigio Central Coast, Ca |
$0.00 |
Chateau St Michelle Sauvignon Blanc Columbia Valley, Wa |
$0.00 |
Brancott Sauvignon Blanc New Zealand |
$0.00 |
Sockeye Pinot Gris Central Coast, Ca |
$0.00 |
Cabernet Sauvignon
Genesis Columbia Valley, Wa |
$0.00 |
Beringer Knights Napa Valley, Ca |
$0.00 |
The Crusher Napa Valley, Ca |
$0.00 |
Merlot
14 Hands Columbia Valley, Wa |
$0.00 |
Chateau Souverain Merlot Sonoma, Ca |
$0.00 |
Blends
Columbia Crest Red Blend Syrah, Cabernet and Sangiovese |
$0.00 |
Saviah the Jack Cabernet Merlot Columbia Valley, Wa |
$0.00 |
Coppola Claret Napa Valley, Ca |
$0.00 |
Other Reds
Hob Nob Pinot Noir Southern France |
$0.00 |
J. Lohr Syrah Paso Robles, Ca |
$0.00 |
Diseno Old Vine Malbec Mondoza, Argentina |
$0.00 |
7 Deadly Zins - Lodi, Ca |
$0.00 |
Bubbles
Ask your server for our bottle only, specialty wines
Freixenet Brut Cordon Negro Spain Split |
$0.00 |
Mumms Cuvee Rutherford, Ca Split |
$0.00 |
Mumms Brut Rutherford, Ca Split |
$0.00 |
Mumms Brut Rose Rutherford, Ca |
$0.00 |
Veuve Cliquot Yellow Label Reims, France |
$0.00 |